Commercial sushi equipment · 34 products Product information
NORIMAVOCommercial Sushi Equipment

Rice Preparation

Smart Rice Baking Machine

Smart Rice Baking Machine · MF-001. Explore the source-listed features and specifications.

MF-001

Supplier-listed features

  • Rice baking rather than steam cooking, intended to retain aroma and avoid steam-related odors
  • Variable-frequency temperature control designed for separated, non-sticky grains
  • Catalog claims 1.9kWh for 10 jin of rice, with power used mainly in the first 21 minutes; test conditions require verification
  • Catalog-listed food-grade all-aluminum non-stick inner pot
  • Layered chambers and surrounding heating intended to emulate fire-cooked rice
  • Modular assembly with independent circuits, intended to isolate individual-unit faults
  • Catalog states AI algorithms adjust cooking time according to water and ambient temperature differences
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Specifications and features are from the supplied catalog. Confirm suitability, electrical configuration, and performance before ordering.

THE TECHNICAL DETAILS

Specifications.

Source values are retained.
Unconfirmed details remain visible.

Rated power
6KW/layer Original source value: 6KW/层
Dimensions
780X687X1400MM
Voltage
380V/layer Original source value: 380V/层
Recommended rice quantity
2.5KG-5KG
Heating method
Electric heating Original source value: 电热
Rice baking time
Time controlled by sensed conditions (approximately 35–40 minutes) Original source value: 智能系统感应状态控制时间(约35-40分钟)
Body material
304# stainless steel Original source value: 304#不锈钢
Inner pot material
All-aluminum inner pot with non-stick coating Original source value: 全铝不粘涂层
Control system
Intelligent control system Original source value: 智能系统

Source reference: supplied product catalog, page 17. Product model: MF-001. Photography retains the original equipment; brand marks have been removed locally.

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